806-242-3704
[email protected]
logo

Beef Trim – 90% Lean

$4.49

Beef trim may be prepared from any portion of the carcass which yields product that meets the end item requirements. Trimmings shall consist of pieces which have a surface area on one side which is no less than 8.0 square inches (51.6 sq. cm) and are no less than .50 inch (13 mm) thick at any point. All bones, cartilages, heavy connective tissue, detached cutaneous muscles, and lymph glands shall be removed. Trimmings shall be practically free of surface and seam fat.

Categories: Beef

Description

Beef trim may be prepared from any portion of the carcass which yields product that meets the end item requirements. Trimmings shall consist of pieces which have a surface area on one side which is no less than 8.0 square inches (51.6 sq. cm) and are no less than .50 inch (13 mm) thick at any point. All bones, cartilages, heavy connective tissue, detached cutaneous muscles, and lymph glands shall be removed. Trimmings shall be practically free of surface and seam fat.

Brief

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

Reviews

There are no reviews yet.

Be the first to review “Beef Trim – 90% Lean”

Your email address will not be published.

Reviews

There are no reviews yet.

Be the first to review “Beef Trim – 90% Lean”

Your email address will not be published.

Related products

Title

Go to Top